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hot off my Notes app

pasta dinner breakfast baking sweets everything

chicken fajitas with charred red and green peppers and onions in a cast iron skillet with lime wedges and warm tortillas

chicken fajitas

charred peppers, smoky chicken, an unreasonable amount of lime.

a wide bowl of thai crunch salad with shredded cabbage, carrots, cilantro, peanuts and a creamy peanut dressing drizzle

thai crunch salad

the crunchy peanut lunch i eat five days a week.

lime peanut butter chicken served in crisp cabbage cups on a ceramic plate with lime halves, cilantro and chopped peanuts

lime peanut butter chicken cabbage cups

sticky, limey chicken tucked into cold crunchy cabbage.

a bowl of sliced skirt steak with jasmine rice, peppers, onions, scallions, sesame seeds, and chili crisp cucumber salad

skirt steak bowls

juicy skirt steak, fluffy rice, and all the good toppings.